Pasta Bolognese

A well-filled pasta meal with the familiar bolognese taste. It is mainly made of fresh Norwegian ingredients. The meal is freeze dried using a patented method developed by Drytech that retains the natural flavor, aroma, appearance, consistency and, last but not least, its nutritional value.

Nutrition Value
per 100 g.
Energy 430 kcal / 1800 Kj
Carbohydrates 53.0 g.
Sugars 8.3 g.
Proteins 12.0 g.
Total Fat 18.0 g.
Saturated Fat 2.0 g.
Fibre 4.0 g.
Salt 3.8 g.


Pasta (durum wheat) (36%), meatloaf (beef (45%), potato flour, onion, salt) (13%), carrot, tomato (8.5%), tomato paste, onion, rapeseed oil, corn starch, celery, meat bouillon, soy sauce, garlic (0.4%), seasoning, antioxidant (ascorbic acid).

Allergy info:

Contains Celery, Gluten, Soy.

Net weight single portion            122 g.
Total energy single portion         525 kcal / 2196 kJ


Open the bag at the notch. Unfold bottom. Add boiling water to fill line indicated on the packaging. Stir well. Close the zipper and wait 8 minutes. Stir again thoroughly. Ready to serve, eat out of the pouch.


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