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Vegetarian pasta dish with crispy walnuts, peas and onion in a spicy Italian tomato sauce.
||per 100 g.|
|Energy||419 kcal / 1756 Kj|
|Total Fat||15.4 g.|
|Saturated Fat||5.1 g.|
pasta (wheat, egg, salt), 11% walnuts, 10% tomato, palm oil, potato starch, sugar, salt, 2% peas, onion, milk powder, coconut oil, oregano, chive, thyme, marjoram, parsley, basil, onion powder, pepper
Contains gluten, egg, milk, nuts. May contain traces of: peanuts.
Net weight single portion 143g.
Total energy single portion 600 kcal / 2515 kJ
Net weight double portie 286 g.
Total energy double portie 1200 kcal / 5024 kJ
Open the bag at the notch. Unfold bottom. Remove "oxygen absorber". Add hot water to fill line indicated on the packaging. Stir well. Close the zipper and wait 8 minutes. Stir again thoroughly. Ready to serve, eat out of the pouch.